Mini Crab Cakes – 6 Pack – 2.5oz
$60.00
Our Mini Crab Cakes are crafted using the finest quality of junior lump crabmeat and our award-winning Crab Cake recipe. Perfect for sharing with a group of family or friends, it’s made especially for those who might prefer something smaller than our Junior Lump Crab Cake!!
Check out our how to cook our crab cakes video.
Seen on TV
Frozen
Product Details
Cooking Instructions
Product Details
Cooking Instructions
Crab Cake
Thawing Time: About 8 hours in fridge for Crab Cake
Oven Baking Instructions for Frozen Crab Cake:
- Preheat to 350°. Place melted butter on Crab Cake.
- Bake for 25 min until golden and reaches an internal temperature of 165°.
You Will Need: ½ Cup Butter, 2oz Water, Old Bay Seasoning, Shallow Baking Pan
- Preheat the oven to 350°.
- Reform your crab cakes into a ball or patty shape to ensure the crab cakes do not fall apart while cooking(after all, there isn't much filler)
- Place your crab cakes in a shallow baking pan
- Pour 1/2 cup melted butter over crab cakes.
- Pour 2oz of water into the pan
- Place the crab cakes in a preheated oven for 15-18 minutes or until the top is golden brown. (Oven cooking times may vary)
- Dust with old bay seasoning.
- Smaller crab balls bake in 8-10 minutes.
- Preheat fryer to 325°
- Reform your crab cakes into a ball or patty shape. The crab cakes should be as cold as possible.
- Fry crab cakes until golden brown or longer if you like them crunchy.
- Check the internal temperature to be at least 140°. If it's not, place in a 350° oven for 5 minutes or until desired temperature is reached.
- Preheat to 350. Place melted butter on Crab Cake.
- Bake for 25 min until golden and reaches an internal temperature of 165°.
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fsodeinde (verified owner) –
It was a hit with my family, was delicious. Came packaged with ice so was fresh. Already looking forward to my next order.
lsargent98 (verified owner) –
Based on my son’s reaction to his gift of crab cakes and cream of crab soup….I sent this to him (overnight) from Jimmy’s website. He loved the cakes and soup…he lives in Georgia and could not get home for Christmas because I had Covid….
btriche (verified owner) –
EVERYTING ELSE WAS DELICIOUS THE FLOUNDER WAS THE BOMB
tgasparski (verified owner) –
Nicely done with just enough breading to hold together and great taste
amberfrogs (verified owner) –
So delicious! Was shipped with care!
amberfrogs (verified owner) –
Quick shipping and it was all still frozen when it arrived. Living in a state that is generally hotter- seafood shipments can be tricky. Will definitely order again!