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Cool Ranch Crab Cake

$32.00

Our World Famous Maryland Crab Cake meets everyone’s favorite snack: Doritos Cool Ranch Chips. We use an incredible blend of crabmeat mixed with the bold signature Doritos Cool Ranch flavor. Every crab cake is individually rolled in Doritos dust, created the perfect explosion of flavor and crunch.

Check out our how to cook our crab cakes video.

Availability: In stock

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Cooking Instructions

Crab Cake

Thawing Time: About 8 hours in fridge for Crab Cake
Oven Baking Instructions for Frozen Crab Cake:
  • Preheat to 350°. Place melted butter on Crab Cake.
  • Bake for 25 min until golden and reaches an internal temperature of 165°.
Baked or Broiled Instructions for Fresh Crab Cake:
You Will Need: ½ Cup Butter, 2oz Water, Old Bay Seasoning, Shallow Baking Pan
  • Preheat the oven to 425°.
  • Reform your crab cakes into a ball or patty shape to ensure the crab cakes do not fall apart while cooking(after all, there isn't much filler)
  • Place your crab cakes in a shallow baking pan
  • Pour 1/2 cup melted butter over crab cakes.
  • Pour 2oz of water into the pan
  • Place the crab cakes in a preheated oven for 25-30 minutes or until the top is golden brown. (Oven cooking times may vary)
  • Dust with old bay seasoning.
  • Smaller crab balls bake in 8-10 minutes.
Deep Fried Instructions for Fresh Crab Cakes
  • Preheat fryer to 325°
  • Reform your crab cakes into a ball or patty shape. The crab cakes should be as cold as possible.
  • Fry crab cakes until golden brown or longer if you like them crunchy.
  • Check the internal temperature to be at least 140°. If it's not, place in a 350° oven for 5 minutes or until desired temperature is reached.
Air Fryer Instructions for Frozen Crab Cakes
  • Preheat to 350. Place melted butter on Crab Cake.
  • Bake for 25 min until golden and reaches an internal temperature of 165°.

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