1 review for Buffalo Crab Cake
You must be logged in to post a review.
Buffalo Crab Cake
$32.00
Try our World Famous Maryland Crab Cake prepared using an incredible blend of crabmeat with a Buffalo Twist! Joined together to create a perfect mix for any crab lover or enthusiast.
Our crab cakes have not only earned every reputable distinction locally in Maryland but have attained worldwide recognition. Our crab cakes have been featured on Food Network’s most popular show, “Diners, Drive-Ins, and Dives,” Travel Channel, Fox & Friends, ESPN, USA Today, CBS, BBC China, and more! What makes our appearances on these shows unique is the ability to have the product shipped to you, rather than circling it on a map!
Check out our how to cook our crab cakes video.
For a Free 8oz Specialty Crab Cake Use Promo Code: FLAVORS
Add your desired flavor to your cart and apply code at check out. Offer Only Applies to the following flavors Eastern Shore Blend, Buffalo & Cool Ranch (while supplies last)
Offer Only Valid with a Minimum purchase of $125.
Out of stock
Details
Cooking Tips
Details
Cooking Tips
Crab Cake
Thawing Time: About 8 hours in fridge for Crab Cake
Oven Baking Instructions for Frozen Crab Cake:
- Preheat to 350°. Place melted butter on Crab Cake.
- Bake for 25 min until golden and reaches an internal temperature of 165°.
You Will Need: ½ Cup Butter, 2oz Water, Old Bay Seasoning, Shallow Baking Pan
- Preheat the oven to 350°.
- Reform your crab cakes into a ball or patty shape to ensure the crab cakes do not fall apart while cooking(after all, there isn't much filler)
- Place your crab cakes in a shallow baking pan
- Pour 1/2 cup melted butter over crab cakes.
- Pour 2oz of water into the pan
- Place the crab cakes in a preheated oven for 15-18 minutes or until the top is golden brown. (Oven cooking times may vary)
- Dust with old bay seasoning.
- Smaller crab balls bake in 8-10 minutes.
- Preheat fryer to 325°
- Reform your crab cakes into a ball or patty shape. The crab cakes should be as cold as possible.
- Fry crab cakes until golden brown or longer if you like them crunchy.
- Check the internal temperature to be at least 140°. If it's not, place in a 350° oven for 5 minutes or until desired temperature is reached.
- Preheat to 350. Place melted butter on Crab Cake.
- Bake for 25 min until golden and reaches an internal temperature of 165°.
deedee9014 (verified owner) –
Jimmy you ROCK thank you my first time ordering and you exceeded the expectations I fully enjoyed the crab cakes I definitely will be ordering more you made my anniversary Thank you Jimmys