![Surf and Turf Pinwheel 1](https://jimmysfamousseafood.com/wp-content/uploads/2025/02/Surf-and-Turf-Pinwheel-1.jpg)
![Surf and Turf Pinwheel 2](https://jimmysfamousseafood.com/wp-content/uploads/2025/02/Surf-and-Turf-Pinwheel-2-768x768.jpg)
![Surf and Turf Pinwheel 3](https://jimmysfamousseafood.com/wp-content/uploads/2025/02/Surf-and-Turf-Pinwheel-3-768x768.jpg)
![](https://jimmysfamousseafood.com/wp-content/uploads/2025/02/Surf-and-Turf-Pinwheel-2-768x768.jpg)
![](https://jimmysfamousseafood.com/wp-content/uploads/2025/02/Surf-and-Turf-Pinwheel-3-768x768.jpg)
Surf & Turf Pinwheels
$26.99
- Butcher’s Filet, stuffed and rolled with our signature crab cake blend
- Perfect for the Grill or Oven
- 6 pinwheels per order, approximately 2oz each
Details
Cooking Tips
Details
A luxurious surf-and-turf creation! Tender 12oz Bistro Filet rolled with 4oz of our famous crab cake mix, then sliced into perfect, oven- or grill-ready pinwheels. Each piece is secured with mini skewers to hold its shape—just cook, remove, and enjoy!
Cooking Tips
Surf & Turf Pinwheel
Thawing Instructions:- Place the frozen Surf & Turf Pinwheels in refrigerator to allow to thaw slowly
- Depending on thickness, Surf & Turf Pinwheels should take between 6 to 8 hours to fully thaw
- Grill: Preheat the grill and cook for 5 minutes on each side, or until the desired doneness is reached, ensuring a flavorful char.
- Oven: Preheat to 450°F and bake for 9-11 minutes, or until cooked to your preferred level.