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Rockfish Fillet
$14.99
- Premium Rockfish Filet — the Maryland State Fish!
- Lighter & Leaner (But Still Packs a Punch)
- Hand-Packed in Baltimore and Delivered Straight to Your Door
- Gluten Free
- Please note that we are not a gluten free certified facility
Details
Cooking Tips
Details
While lighter and leaner, our beloved Rockfish Filet still packs a succulent punch! A premium catch sourced from the Chesapeake Bay, this filet offers a slightly nutty yet sweet flavor profile. Designated as the Maryland State Fish, it’s a must try. Your order will be carefully packed the same day it is shipped and delivered on ice.
Choose your quantity, follow our simple cooking instructions and enjoy this firm, flakey filet from the comfort of your own kitchen.
Cooking Tips
Rockfish Fillet
Video Cooking Instructions You Will Need: Baking Pan Oven Instructions From Fresh- Preheat oven 400°
- Season Rockfish with Old Bay and Place on Baking Sheet
- Add a Tbsp of Butter/oil to the top and bake for 8-12 minutes at 400° (should be a golden brown color once finished)
- Serve and enjoy.
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