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Moore Crunch

Moore Crunch Crab Cake

  • 8oz Crab Cake
  • Made with Moore Crunch Pretzels
  • Hand-Made in Baltimore and Delivered Straight to Your Door
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$34.99

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Get ready to taste the perfect blend of savory and crunchy with our 8oz Moore Crunch Crab Cakes, featuring pretzels made by Baltimore’s own Marcus Moore! Made with 6 oz of jumbo lump crab meat and blended with Moore Crunch Maryland Pretzels, these crab cakes are a unique and delicious twist on a Maryland classic.

Frozen Crab Cake

Thawing Instructions: For frozen crab cakes, allow about 8 hours to thaw in the refrigerator before cooking.

 

Oven Baking Instructions

  • Preheat oven to 350°F.
  • Place 1 tsp melted butter on the crab cake.
  • Bake for 25 minutes until golden brown and the internal temperature reaches 165°F. (Oven times may vary.)

Air Fryer Instructions

  • Preheat air fryer to 350°F.
  • Place 1 tsp melted butter on the crab cake.
  • Air fry for 25 minutes until golden brown and the internal temperature reaches 165°F.

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1 review for Moore Crunch Crab Cake

  1. giggity215 (verified owner)

    Definitely one of the best crab cakes I’ve ever had even with the price being a lil outrageous …

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