Maryland Crab Soup – 16oz
$12.00
Our award-winning tomato-based soup with an aromatic blend of our signature vegetables, herbs and spices.Â
Cooking Instructions
Maryland Crab Soup
Video Cooking instructions Thawing Time: About 11 hours in fridge for Maryland Crab Soup.Microwave Cooking Instructions:
- Remove lid and slightly open film seal.
- Microwave on high for about 3 minutes or until temperature of 165°F is reached.
Stove Top Cooking Instructions:
- Transfer soup to saucepan.
- Heat over medium high, stirring frequently, for about 4 minutes, or until temperature of 165°F is reached.
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2 reviews for Maryland Crab Soup – 16oz
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Mary Kemp (verified owner) –
We enjoyed this tasty soup – hearty and full of vegetables and crab.
wilbert.russell (verified owner) –
The soup was good.