Florentine

Flounder Florentine

$28.00

Introducing our Flounder Florentine: a 6oz flounder filet filled with Crabby Rockefeller Stuffing and topped with a zesty Lemon Caper Butter Blanc sauce. Conveniently frozen and individually rolled, simply bake and enjoy a delicious meal bursting with flavor.

Crabby Rockefeller Stuffing Ingredients: Spinach, cream, parmesan, garlic, lump crab meat, and roux.

 

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Cooking Instructions

Flounder Florentine

Oven Cooking Instructions From Frozen:
  • Preheat the oven to 375°F.
  • Grease a large baking pan with cooking spray or oil.
  • Place Flounder Florentine on the greased baking pan.
  • Bake for 35 minutes at 375°F.
Air Fryer Instructions From Thawed:
  • Preheat the oven to 375°F.
  • Place Flounder Florentine air fryer.
  • Air Fry for 45 minutes at 375°F.
Oven Cooking Instructions From Thawed:
  • Preheat the oven to 400°F.
  • Grease a large baking pan with cooking spray or oil.
  • Place Flounder Florentine on the greased baking pan.
  • Bake for 18 minutes at 400°F.