Famous Favorites
- Two 8oz Jumbo Lump Crab Cakes
- 15oz Maryland Crab Soup
- 15oz Cream of Crab Soup
- Famous Crab Dip
- Crab Cake Egg Rolls
Original price was: $139.99.$114.99Current price is: $114.99.
Taste the best of Jimmy’s Famous Seafood with The Famous Favorites Bundle, featuring our most iconic and best-selling dishes. Enjoy two 8oz Jumbo Lump Crab Cakes, packed with sweet Maryland crab, alongside our signature Maryland Crab Soup and rich, velvety Cream of Crab Soup. Indulge in our legendary Crab Dip, a creamy, cheesy fan favorite, and savor the crispy, flavorful Crab Cake Egg Rolls, filled with our famous crab cake blend.
This bundle is the ultimate way to experience the flavors that made us famous!
Frozen Crab Cake
Thawing Instructions: For frozen crab cakes, allow about 8 hours to thaw in the refrigerator before cooking.
Oven Baking Instructions
- Preheat oven to 350°F.
- Place 1/2 cup melted butter on the crab cake.
- Bake for 25 minutes until golden brown and the internal temperature reaches 165°F. (Oven times may vary.)
Air Fryer Instructions
- Preheat air fryer to 350°F.
- Place 1/2 cup melted butter on the crab cake.
- Air fry for 25 minutes until golden brown and the internal temperature reaches 165°F.
Maryland Crab Soup
Thawing Time: About 11 hours in fridge for Maryland Crab Soup.
- Remove lid and slightly open film seal.
- Microwave on high for about 3 minutes or until temperature of 165°F is reached.
- Transfer soup to saucepan.
- Heat over medium high, stirring frequently, for about 4 minutes, or until temperature of 165°F is reached.
Cream of Crab
Thawing Time: About 13.5 – 14 hours in fridge for Cream of Crab
Microwave Cooking Instructions:
- Remove lid and slightly open film seal.
- Microwave on high for about 3 minutes or until temperature of 165°F is reached.
Stove Top Cooking Instructions:
- Transfer soup to saucepan.
- Heat over medium high, stirring frequently, for about 4 minutes, or until temperature of 165°F is reached.
Crab Dip
Thawing Time: About 9 hours in fridge for Crab Dip
- Remove lid and slightly open film seal.
- Microwave on high for about 2 minutes or until temperature of 165°F is reached.
- Preheat oven to 350°F.
- Transfer crab dip to a small oven safe container and bake for about 10 minutes, or until temperature of 165°F is reached.
Crab Cake Egg Roll
Oven Instructions from Frozen:
You Will Need: Baking Sheet
-
- Preheat Oven to 375°
- Transfer Egg Rolls onto a Baking Sheet
- Bake in a preheated oven for 10 min on each side to give a good color on each side or until the internal temperature reads 165°.
- Serve with Ponzu Aioli (included).
Air-Frying Instructions from Frozen:
-
- Preheat Air Fryer to 375°
- Transfer Egg Rolls into Air Fryer
- Cook for 10 min on each side to give good color on each side or until the internal temperature reads 165°.
- Serve with Ponzu Aioli (included).
Oven Instructions from Fresh:
You Will Need a Baking Sheet
-
- Preheat Oven to 350°
- Transfer Egg Rolls onto a Baking Sheet
- Bake in a preheated oven for 12 min on each side to give a good color on each side or until the internal temperature reads 165°.
- Serve with Ponzu Aioli (included).
Air-Frying Instructions from Fresh:
-
- Preheat Air Fryer to 375°
- Transfer Egg Rolls into Air Fryer
- Cook for 10 min on each side to give good color on each side or until the internal temperature reads 165°.
- Serve with Ponzu Aioli (included).
