Oven Cooking Instructions:
- Thaw the stuffed crab in the refrigerator overnight.
- Lightly oil or butter the crab to enhance the flavor and help with browning.
- Preheat oven to 425°F.
- Grill the crab over medium heat for 5-7 minutes to add a slight char.
- Finish cooking in the oven for 7-10 minutes or until the crab cake inside is heated through and the crab is fully cooked.
- Serve and enjoy this Maryland specialty!