instructions

Seafood Boil

From Frozen: Add all items to boiling water and cook for 8–10 minutes, until potatoes are fork-tender and shrimp turn bright pink. From Thawed: Add all items to boiling water and cook for 4–6 minutes, until potatoes are fork-tender and shrimp turn bright pink.

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Shrimp Scampi Pasta

Oven Instructions: Remove sleeve and lid, cover tray tightly with foil. Bake at 350°F for about 30 minutes, or until internal temperature of 165°F is reached. Stir well and enjoy! Exercise caution when handling hot. Microwave Instructions: Remove sleeve and lid and microwave on high, uncovered, for about 4 minutes, or until internal temperature of

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Shrimp Vodka Pasta

Oven Instructions: Remove sleeve and lid, cover tray tightly with foil. Bake at 350°F for about 30 minutes, or until internal temperature of 165°F is reached. Stir well and enjoy! Exercise caution when handling hot. Microwave Instructions: Remove sleeve and lid and microwave on high, uncovered, for about 4 minutes, or until internal temperature of

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Famous Crab Mac

Oven Instructions: Remove sleeve and lid, cover tray tightly with foil. Bake at 350°F for about 30 minutes, or until internal temperature of 165°F is reached. Stir well and enjoy! Exercise caution when handling hot. Microwave Instructions: Remove sleeve and lid and microwave on high, uncovered, for about 4 minutes, or until internal temperature of

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Fresh Crab Cakes

Cooking Instructions for Fresh Crab Cakes   Oven Baking Instructions Fresh: Preheat oven to 350°F. Reform crab cakes into a ball or patty shape to help them hold together. Place in a shallow baking pan and pour ½ cup melted butter over the crab cakes. Add 2oz of water to the pan. Bake for 15-18

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Cheesecake

Thawing Instructions: Keep refrigerated upon arrival to maintain freshness. Thaw in fridge for 4-6 hours. For the best flavor, enjoy chilled straight from the container or transfer to your favorite serving dish.

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