3 reviews for Flamethrower Crab Cake – 6oz
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Flamethrower Crab Cake – 6oz
$31.00
- Spicy Kick Meets Maryland Flavor: Jumbo lump crabmeat infused with fiery hot sauce for a taste that packs a punch.
- Made with the finest crabmeat and a bold, flavorful blend of spices.
- Gluten-Free
- Shipped Frozen
Details
Cooking Tips
Details
The Flamethrower Crab Cake is perfect for those who crave both flavor and heat. We start with our signature 6oz Maryland Crab Cake made from premium jumbo lump crabmeat, then infuse it with a sizzling hot sauce that brings an exciting, fiery kick to every bite. This crab cake is for those who aren’t afraid to spice things up! Whether baked, fried, or air-fried, it delivers a delicious combination of rich crab flavor and heat. Perfect for anyone who loves their crab cakes with an extra punch.
Cooking Tips
Frozen Crab Cake
Thawing Instructions: For frozen crab cakes, allow about 8 hours to thaw in the refrigerator before cooking.
Oven Baking Instructions- Preheat oven to 350°F.
- Place 1/2 cup melted butter on the crab cake.
- Bake for 25 minutes until golden brown and the internal temperature reaches 165°F. (Oven times may vary.)
- Preheat air fryer to 350°F.
- Place 1/2 cup melted butter on the crab cake.
- Air fry for 25 minutes until golden brown and the internal temperature reaches 165°F.
Todd Slocum (verified owner) –
Delicious
Anny Labady –
Excellent!
Derek Woltman (verified owner) –
Very good