Famous Favorites Bundle

Frozen Crab Cake

Thawing Instructions: For frozen crab cakes, allow about 8 hours to thaw in the refrigerator before cooking.

  Oven Baking Instructions

• Preheat oven to 350°F.
• Place 1/2 cup melted butter on the crab cake.
• Bake for 25 minutes until golden brown and the internal temperature reaches 165°F. (Oven times may vary.)

Air Fryer Instructions

• Preheat air fryer to 350°F.
• Place 1/2 cup melted butter on the crab cake.
• Air fry for 25 minutes until golden brown and the internal temperature reaches 165°F.

Maryland Crab Soup

Video Cooking instructions Thawing Time: About 11 hours in fridge for Maryland Crab Soup.

• Remove lid and slightly open film seal.
• Microwave on high for about 3 minutes or until temperature of 165°F is reached.

• Transfer soup to saucepan.
• Heat over medium high, stirring frequently, for about 4 minutes, or until temperature of 165°F is reached.

Cream of Crab

Video Cooking Instructions  Thawing Time: About 13.5 - 14 hours in fridge for Cream of Crab Microwave Cooking Instructions:

• Remove lid and slightly open film seal.
• Microwave on high for about 3 minutes or until temperature of 165°F is reached.

Stove Top Cooking Instructions:

• Transfer soup to saucepan.
• Heat over medium high, stirring frequently, for about 4 minutes, or until temperature of 165°F is reached.

Crab Dip

Video Cooking Instructions  Thawing Time: About 9 hours in fridge for Crab Dip

• Remove lid and slightly open film seal.
• Microwave on high for about 2 minutes or until temperature of 165°F is reached.

• Preheat oven to 350°F.
• Transfer crab dip to a small oven safe container and bake for about 10 minutes, or until temperature of 165°F is reached.