Conventional Oven – from frozen
- Preheat oven to 350 F
- Remove lid and cover tray with aluminum foil
- Bake for 45 minutes or until 165 degrees F
Microwave – from frozen
- Remove lid and cover tray loosely with paper towel to prevent splatter
- Microwave on high for 6 minutes
- Stir thoroughly and microwave on high for an additional 2 minutes or until 165 degrees
*Oven and microwave temperatures vary, please adjust accordingly and exercise caution when handling hot*